Grilled cuttlefish is a delicious dish that any tourist coming to Ha Long Bay, Vietnam, wants to enjoy. This is also one of the 50 most delicious specialties of Vietnam. Ha Long Bay is a famous tourist destination in Vietnam, known all over the world. Along with that, Ha Long delicacies conquer diners with their…
Tag: vietnam specialty
Apricot wine in Vietnam: a premium aperitif
Apricot wine is favored for its sweet and sour taste and seductive aroma. This is the perfect aperitif before a party. Try an aperitif with apricot wine if you want to change your taste in familiar foods in order to awaken your taste buds and enjoy more appealing cuisine. The enchanting sweetness of this drink will…
Pho Vietnam: World’s Best Delicacies
Pho is an iconic dish of the country of Vietnam, constantly selected by famous culinary websites as one of the top delicacies in the world. Let’s quickly discover the taste of “Pho Vietnam” in this article. For foreign tourists, Vietnamese pho is a soup, but in reality, for Vietnamese, it is a main dish. Vietnamese people…
Dried Pork
Pork in the kitchen: a worthwhile method of preserving and preparing pork dishes. This is a dish with a processing and preserving recipe from the Thai people of Vietnam. Kitchen pork is an excellent choice for meals when the stages of pre-processing, marinating, and cooking are carefully followed. How to make kitchen pork People get…
Apricot Wine
Dacsan.com’s apricot wine has an enchanting flavor and is completely safe for consumption. Serve as an aperitif or as a main drink at parties. It’s delicious either hot or cold. The recipe for making apricot wine is to soak fresh apricots in rice wine for about 6 months to a year. Fresh apricots used to make…
Hanoi Chili Sauce
Chili sauce explodes with a deliciously spicy taste and is served with anything that stimulates the taste and attractiveness. Hanoi chili sauce is a condiment served with many dishes, from water dishes such as pho, noodles, and vermicelli to grilled, hot pot, and fried dishes. It is also used as a condiment for snacks such…
Vietnam speciality
With diverse climate, fertile soil, industrious and hardworking people, each countryside in Vietnam is marked with its own specialties that captivate diners. If the North is famous for Hanoi’s ethereal spring rolls, Mu Cang Chai (Yen Bai) cat apple fruit, which cures all diseases, buffalo meat guarding Dien Bien’s kitchen, the Central people are proud…
Dalat Hoshigaki
Hoshigaki is a delicious Da Lat specialty. Hoshigaki Da Lat (wind-hung persimmon), Vietnam, also known as dried persimmon or air-dried persimmon, has a dry appearance, but inside is full of sweet nectar from naturally ripe persimmons. They are very delicious, with novel flavors that are loved by many people. The way to make persimmons hang…